It’s a quiet morning at the southern boundary of Udawalawe National Park, Sri Lanka. The light is soft, dew clings to the fence posts, and tourists gather expectantly beside the electric line. In their hands, some corn and smartphones. On the other side, shadows shift into focus, a male, unmistakably massive and composed, stretches his trunk toward the fence in an imploring motion. The corn lands at his feet. He clenches it with his trunk. Cameras click. Children giggle. A perfect moment.
To the casual observer, it feels intimate and even harmless.
But behind this feel-good interaction lies a troubling truth. These elephants aren’t here for casual curiosity; they’ve learned that this fence means food!
Across the range of the endangered Asian elephant, an insidious conservation crisis is unfolding. New research published in Ecological Solutions and Evidence by Dr. de Silva and colleagues reveals the hidden dangers of this seemingly innocent practice. Tourists eager for memorable encounters feed elephants at roadside fences, safari parks, and forest edges. These seemingly well-intentioned actions are transforming how elephants behave, where they go, and how they survive.
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A clear sunny day, Lucy and Mickey are off in the park with Sameera while Kumara and I stay behind to catch up on office work. It’s mid-morning when Sameera calls to tell us Walawe Kota is back! Walawe Kota is the nickname we’ve given